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Dining in Turks & Caicos is a multisensory experience, with each restaurant offering its own slice of paradise. From the high-end sophistication of Infiniti to the sun-drenched simplicity of Da Conch Shack, every meal here tells a story of the island’s rich flavours, laid-back rhythms, and irresistible charm. Here’s our curated guide to where you should eat while luxuriating in Turks & Caicos.
For an authentic, toes-in-the-sand experience, Da Conch Shack is pure perfection. Brightly coloured picnic tables set against a turquoise sea create a laid-back vibe, but the real draw here is the conch—prepared every which way. Freshly harvested and prepared on-site, the cracked conch, lightly fried until golden and crisp, is a standout. Try the conch ceviche for a zingy, citrus-kissed burst of freshness, or the conch
fritters for the ultimate comfort food. Paired with a rum punch or a crisp local lager, it’s the kind of meal that reminds you why you came to the Caribbean in the first place.
The restaurant often hosts live music, so time your visit for sunset, when the sky blushes pink, and let the island rhythms accompany your evening.
Da Conch Shack
Blue Hills Road, Providenciales
Tel: +1649 946 8877
For those craving refinement alongside the rustle of palms, Infiniti Restaurant & Raw Bar offers one of the most
glamorous settings on the island. This oceanfront venue, located within the ultra-chic Grace Bay Club, blends modern elegance with island charm. Think candlelit tables, a sleek bar stretching toward the waves, and an ambiance that whispers barefoot sophistication.
The menu champions fresh, seasonal ingredients and global influences. Oysters from the raw bar are a must, while the grilled octopus—tender, charred, and served with a smoked paprika aioli—is a revelation. For mains, indulge in the butter-poached lobster tail or the seared tuna with a miso glaze. A perfectly crafted cocktail or a glass of chilled rosé is the ideal accompaniment as the sun sinks below the horizon.
Infiniti Restaurant & Raw Bar
Grace Bay Club, Providenciales
Tel: +649 946-5050
No culinary tour of Turks & Caicos is complete without a visit to Bugaloo’s. Located in the quiet Five Cays area, this
relaxed waterfront spot is known for its rustic charm and incredible seafood. Here, it’s all about simplicity and flavour. The conch salad is prepared fresh while you wait, the ceviche is zesty and vibrant, and the jerk shrimp packs just the right amount of heat.
But the true joy of Bugaloo’s lies in its unhurried, laid-back atmosphere. Sip on a cold beer or a fruity cocktail as you wiggle your toes in the shallow, warm water lapping at your table legs. It’s the epitome of Caribbean leisure, and every bite tastes like the sea breeze itself.
Bugaloo’s
Five Cays, Providenciales
Tel:+1 649 941 3863
For an elegant evening under the stars, The Terrace on Grace Bay blends a refined ambiance with approachable island hospitality. With its open-air setting, it’s an ideal spot for an intimate dinner or a special celebration. The menu focuses on Caribbean-inspired cuisine with a contemporary twist. The crispy lionfish tacos, a sustainable option, are a flavourful and crunchy delight, while the curry lobster with coconut rice feels indulgent and soul-warming.
Pair your meal with a selection from their excellent wine list, and round things off with the sticky toffee pudding—decadent, rich, and worth every calorie.
The Terrace on Grace Bay
Grace Bay, Providenciales
Tel: +1 649 941 7447
For those in the know, Omar’s Beach Hut is a
treasure that’s well worth seeking out. Tucked away on a quiet stretch of beach, Omar’s serves up some of the best jerk chicken and seafood on the island. The grilled lobster, generously seasoned and cooked to perfection, is a standout. Casual, friendly, and refreshingly unpretentious, Omar’s is the place to unwind, sip a tropical cocktail, and savour the simple pleasures of island life.
Omar’s Beach Hut
Five Cays, Providenciales
Tel: +1 649 231 6691
